VOV.VN - Phở, Vietnam’s iconic noodle soup, is officially recognised as national heritage and is now emerging as a global cultural symbol in the creative economy.

VOV.VN - Bánh mì (bread), phở (noodle soup), and coffee all earned high praise from international media in 2025, reaffirming Vietnam’s growing reputation as a global culinary destination.

VOV.VN - The first museum in Vietnam dedicated to Phở is scheduled to open to the public on January 15, 2026, at the corner of Nguyen Thai Hoc and Pham Ngu Lao streets in Ho Chi Minh City.

VOV.VN - Three Vietnamese dishes have been recognised by international culinary guide TasteAtlas among the world’s top 50 duck dishes.

VOV.VN - International food website TasteAtlas has ranked Bún bò nam bộ (Southern Vietnamese beef noodle salad) and Phở bò ((Beef noodle soup) among the world’s Top 100 noodle dishes.

VOV.VN - International food website TasteAtlas has included 12 Vietnamese dishes in its list of the Top 100 Southeast Asian specialities.

VOV.VN - A total of 22 Vietnamese dishes have been featured in TasteAtlas’s newly released list of the world’s 97 best noodle soups.

VOV.VN - The Ministry of Culture, Sports and Tourism has officially recognised two elements from Hue - Bún bò Huế (spicy beef noodle soup) and the Bhươih Haro Tơme (new rice) festival - national intangible cultural heritage.

VOV.VN - Hue breakfast noodle soup (Bún Bò Huế) has been placed among the top 100 breakfasts in the world by TasteAtlas, a website dedicated to discovering fresh ingredients, traditional dishes, and authentic restaurants.

With her unique recipe that transforms a humble dish into a delicacy, the "snakehead fish queen" was able to lure internationally known chef Martin Yan of the famous TV show “Yan Can Cook” to her eatery, earning his nonstop praise.