Exploring Lai Chau cuisine

Exploring Lai Chau cuisine

VOV.VN - Lai Chau province in Vietnam’s northwest is famous not only for its scenic spots but also for its cuisine.

Bird display enlivens Yala weekend

Bird display enlivens Yala weekend

Bird lovers in the southernmost province of Yala have put together an outdoor bird display to enliven weekend activities for children.

New Latin American restaurant in town

New Latin American restaurant in town

Times Square (Vietnam) Investment Joint Stock Company has expanded its restaurant portfolio by opening the Latin American restaurant ‘Salsa’ on Nguyen Hue Boulevard in District 1, HCMC.

Top five Hanoi markets for street food

Top five Hanoi markets for street food

Thai sweet soup in Nam Dong market, pillow-shaped cakes, and steamed meat rice cakes in Nghia Tan market are well-known dishes of each residential area.

Com hen (rice with baby clams)

Com hen (rice with baby clams)

'Com hen' is no longer the preserve of the poor people in Central Vietnam, but the favorite of Hue locals and tourists, thanks to its deliciousness and simplicity.

Top HCM City holiday day trip destinations

Top HCM City holiday day trip destinations

VOV.VN - Whatever your interests, there’s something in Ho Chi Minh City to suit you. We’ve listed here some great easy and affordable day trip destinations certain to get into the holiday spirit.

Special promotions at Chill Skybar Dining

Special promotions at Chill Skybar Dining

The Chill Skybar Dining on level 26 and level 27 of the AB Tower in HCMC’s District 1 is running two promotions on food and beverage to serve customers.

Banh Da Lon (pig skin cake)

Banh Da Lon (pig skin cake)

Banh Da Lon or “pig skin cake” is a Vietnamese steamed layer cake made from tapioca starch, rice flour, mashed mung beans, taro, or durian, coconut milk, water, and sugar.