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Traditional music to be presented in France

17:58 | 02/24/2015

Several artists will perform traditional music in three French cities - Paris, Marseilles and Bordeaux - to celebrate the overseas Vietnamese community and the French during the Lunar New Year festival.

Hoi An to reopen ancient wells

09:29 | 02/17/2015

Hoi An ancient city, the central province of Quang Nam, plans to restore 80 ancient wells, most of them locate on the north bank of the De Vong River near the Thanh Ha pottery village.

Exhibition on Vietnam-Russia friendship opens

09:20 | 02/13/2015

An exhibition highlighting the 65 years of diplomatic relations between Vietnam and Russia kicked off at Ton Duc Thang Museum in Ho Chi Minh City on February 12.

DakLak works hard for wild elephant preservation

16:03 | 02/10/2015

The Central Highland province of DakLak is making every effort to conserve wild elephants in the locality as the number of the animals is dropping over recent years.

Spring festival organisers told to cut their budgets

12:08 | 02/09/2015

The Secretariat of the Communist Party of Vietnam has directed all agencies at localities throughout the country to enhance the Party's ability to guide management and organisation of spring festivals.

US aids restoration of ancient temple at Hue Citadel

09:17 | 02/07/2015

The Hue Monuments Conservation Centre undertook an US-funded project worth US$700,000 (VND14.7 billion) to restore the facade of the Trieu To Temple in the ancient imperial citadel of Hue in central Thua Thien-Hue province on February 6.

Ambassadors’ wives learn to wrap Chung cake

14:42 | 02/06/2015

(VOV) - Ambassadors’ wives in Laos learnt how to wrap traditional Chung cake, a green-pea delicacy at a festival in Vientiane on February 5, which aimed to introduce Vietnamese traditional Lunar New Year Festival (Tet) customs to international friends.

Ceremony honors Vi Giam folk singing

18:19 | 01/31/2015

(VOV) -A ceremony to honor Vi-Giam folk singing of Nghe An and Ha Tinh province will be held in Vinh city, Nghe An province on the evening of January 31.

Rice Research Institute seeks to lead Southeast Asia

09:12 | 01/30/2015

The Mekong Delta Rice Research Institute should master new cutting-edge technologies, especially biotechnology, to become one of the leading institutes of agricultural science in the Southeast Asian region.

Vietnam, Germany step up agriculture cooperation

11:48 | 01/20/2015

Vietnam is looking to Germany for supporting its exports to the European Union, particularly seafood, rice, tea, coffee, and fruits, Vietnamese Minister of Agriculture and Rural Development Cao Duc Phat told his host, Minister of Food and Agriculture Christian Schmidt, in Berlin on January 19.

India to support My Son heritage site restoration

14:51 | 01/19/2015

The Government of India has allocated US$2.5 million to assist Vietnam in restoring and preserving the My Son Sanctuary world cultural heritage site in the central province of Quang Nam, according to the provincial Department of Culture, Sports, and Tourism.

Tourism industry earns VND230 trillion in revenue

18:14 | 01/16/2015

(VOV) -Total revenue of Vietnam’s tourism industry was estimated at VND230 trillion in 2014, up 15% from the figure recorded in the previous year.

World’s largest seafood market makes inroads into Vietnam

17:12 | 01/16/2015

(VOV) - Members of the Tsukiji fish market – the world’s largest wholesale market from Tokyo, Japan – introduced high-grade seafood products and food preservation technologies to Vietnamese firms in HCM City on January 15.

Traditional music returns to the big stage

09:35 | 01/16/2015

Lovers of “Hat Xam” (blind buskers’ singing) will have a chance to savour a spectacular art performance of the traditional music genre at the Hanoi Opera House on January 20.

Will Japanese high-tech save Vietnamese agriculture?

16:09 | 01/11/2015

(VOV) - Japanese entrepreneurs have been progressively moving into agriculture ventures with Vietnamese farmers in the high-profit niche markets, capitalizing on the trend in consumer demand for organic and technologically altered foods.